NIPPONIA TAWARAMOTO MARUTO SHOYU

Founded in 1689, "NIPPONIA TAWARAMOTO MARUTO SHOYU" is the oldest soy sauce brewery in Nara. Staying overnight at a soy sauce brewery that still brews soy sauce is a unique experience that can only be had here in Japan. The soy sauce, made from locally grown soybeans and wheat, has a special, rich umami flavor. For dinner and breakfast, a wide variety of dishes made with fresh, locally grown ingredients are served, and you'll be amazed at the range of soy sauce expressions and subtle differences in flavor that enhance the deliciousness. If you wish, you can experience squeezing soy sauce in the evening and visiting a shrine in the morning.